Restaurants and cafés

In the Skive region we favour great tasting food: oysters and mussels from the Limfjord, milk and cheese from the organic dairy, Thise Mejeri, the new regional specialty – beef of the Salling steer, the apple orchards in Rødding with 15,000 apple trees – just to mention a few. On top of all that, amasing beer is brewed at both Fur Bryghus and the Hancock Brewery in Skive.

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Check out all the restaurants in the Limfjord area

Check out all restaurants in Holstebro, Struer, Lemvig and on the island Mors.